Apply for a Business Licence, upload supporting documents, submit proof of payment, and track your application online.
Legislation (The Business Act no 71 of 1991) requires that certain types of businesses need to have a valid business / trade licence before the business starts to operate.
Licences can be acquired from the Overstrand Municipality and this handy ‘how to apply’ page advise you on application procedures and the various health and safety regulations required for different kinds of business.
Depending on the type of business, you may need to comply with the following requirements:
If you do not have a valid Business Licence, you are in contravention of the Business Act no 71 of 1991 and will be liable for a fine, or imprisonment, or both.
Learn how to create a user account and register your business or individual partner profile.
Learn how to access the Business Licence module and register a new application.
Learn how to capture business information, premises details, waste disposal information and required declarations.
Learn how to upload all mandatory supporting documentation and submit your application for pre-check.
Learn how to upload your Proof of Payment and submit the final application for municipal processing.
In terms of the Businesses Act, 1991 (Act 71 of 1991), a business licence is required for:
Depending on the type of business, you may need to comply with the following requirements:
An informal trading or hawker permit is required if you:
Locations from where such trade may take place are subject to the provisions of the By-law Relating to Streets, Public Places and the Prevention of Public Nuisances of the Overstrand Municipality. Food traders must also obtain a certificate of acceptability (COA) from the Overberg
Spaza shops may be subject to additional zoning and land use requirements. Applicants are advised to contact the Town Planning Department before commencing operations.
Mondays – Thursdays 07:45 – 13:00 & 13:30 – 16:30
Fridays 07:45 – 13:00 & 13:30 – 15:15
Mon – Fri: 07:45 – 13:00 & 13:45 – 16:30
Cashiers: 08:00 -13:00 & 13:45 – 15:00